Blueberry Vietnamese Coffee

Prescott Smith

Vietnamese coffee is more popular than ever, and no wonder. This luxurious treat is silky and delicious. When you make it with our BLUEBERRY CINNAMON CRUMBLE coffee, it gets even more indulgent. Start by pouring...

Mocha Shamrock Shake Recipe

Prescott Smith

Want a sweet way to celebrate St. Patrick’s Day without running to your local drive-through? Wish your shake tasted like IRISH CREAM instead of mint? Try our flavorful take on this American favorite. Although you...

Bulletproof Coffee for Keto Fans

Prescott Smith

Are you into Keto or Paleo? Then you may want to try Bulletproof Coffee; using a blender, add 2 cups of hot black coffee, 2 Tbsp. of coconut oil, 1 Tbsp. unsalted butter (this MUST...

Pumpkin Batch with Spiced Cream

Prescott Smith

One of the easiest ways to spice up your cup of Pumpkin Batch is with spiced cream. Keep some in your fridge to make your Pumpkin Batch extra spicy. INGREDIENTS ½ cup of cream, half...

Cold Brew Pumpkin Batch Coffee

Prescott Smith

You need to keep some cold brew Pumpkin Batch coffee on hand. Once brewed and strained, you can keep it in the fridge for up to three days. INGREDIENTS 1/2 cup coarsely ground Pumpkin Batch...

Craving a Caramel Apple Iced Latte

Prescott Smith

Iced caramel drinks are great all summer long, but they get even better when you make a caramel apple iced latte! Ingredients 1 cup Lancaster County Coffee Roasters’ DUTCH APPLE CRUMCAKE coffee, chilled until very...

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